Double Chocolate Brownie Skillet
Double Chocolate Brownie Skillet
Yield: 8
This rich and gooey double chocolate brownie skillet is quick and easy to make and the skillet gives the brownies the perfect bottom crust!
Ingredients
- 2 eggs
- 2/3 cup coconut sugar
- 2/3 cup plain greek yogurt
- 1 tsp vanilla extract
- 1/3 cup cocoa powder
- 1/2 cup all purpose flour
- 1/2 tsp baking powder
- 1/2 tsp salt
- 3 tbsp chocolate chips
Instructions
- Preheat your oven to 350 F
- In a bowl beat the eggs and sugar for 1-2 minutes until creamy
- Add in the greek yogurt and vanilla and beat to combine
- Add in the flour, cocoa powder, baking powder, salt and mix just until combined.
- Sprinkle in the chocolate chips and pour into a 10-12 inch skillet pan
- Bake at 350 for 15-18 minutes ( mine needed 17 minutes)